Adams & Adams: Catering & Event Management on the French Riviera / Cote d'Azur +33 (0)6 71 04 66 34    Adams & Adams: Catering & Event Management on the French Riviera / Cote d'Azur

Latest News

Top 5 places to propose in the South of France

It’s almost Valentine’s Day and we know that we will see a deluge of wedding enquiries from couples on  February 15th.   But where is the most romantic place to propose here in the South of France? And then what about the wedding and wedding reception? So if that special someone needs a hint or […]

Catering for MIDEM 2014 with Adams & Adams

Here we go….the first big Cannes event of the season kicks off later this week when the MIDEM delegates hit town. This is THE event for the music industry and this year over 6400 participants will be meeting in Cannes at the Palais des Festivals. The theme for MIDEM 2014 is Get back to Growth? Make […]

Happy 2014 from Adams & Adams Catering in France

  The Team at Adams & Adams wish you a happy and successful 2014.  

Seasons Greetings from the team at Adams & Adams

                          Seasons Greetings from the Team at Adams & Adams.   Welcome to our December Newsletter. It’s that time of year again and we’re hard at it, organsing catering for Christmas and New Year parties for both private and corporate clients. It’s been […]

November Competition Results

Thank you to all of those who sent in the answers to the Quick Quiz in our newsletter. We are delighted to announce that Mellissa Graves was the first person to send in a set of correct answers. A bottle of Veuve Cliquot champagne is on it’s way to Mellissa – perfect for celebrating this […]

Midem 2014 Events with Adams & Adams

It’s in the bag! Our first Cannes corporate events are confirmed for  Midem 2014. Billed as ‘The yearly event for the music industry’  this is one of the key events in the Cannes corporate calendar and for 2014, will take place at the Palais des Festivals from the 1st – 4th February. Adams & Adams […]

Christmas with Adams & Adams

This weekend we realised that the 2012 mincemeat supplies were looking a bit think on the ground – yikes! Too late to top up the mincemeat we thought…but no. Looking on-line we discovered this lovely recipe, quick, easy and delicious.   Makes just over 1KG 4 oz of nuts 12 oz cooking apples, grated 10 […]

South of France Winter Breakfast from Adams & Adams

It maybe the South of France, but it’s winter and that means very chilly mornings. We love porridge as a great way to start the day with something healthy that will keep out the cold. The kids will love this as well and it’s quick and easy on those busy school mornings.     INGREDIENTS […]

Receipe of the Week – Healthy Chicken and Leek Pies with Adams & Adams

Comfort without the calories! It’s easy to slip into comfort food as the weather gets cold but usually it’s packed full of calories. Here we’ve found a great winter pie recipe but using filo pastry to keep the fat content low.   Ingredients 1 large sweet potato, cut into chunky chips 4 tsp olive oil […]

Adams & Adams News November 2013

  November News from the team at Adams & Adams…                             Welcome to the Adams & Adams Newsletter November 2013   Welcome to our November Newsletter. Well it’s been a busy summer and back to school for the Adams & Adams team. […]