Adams & Adams: Catering & Event Management on the French Riviera / Cote d'Azur +33 (0)6 71 04 66 34    Adams & Adams: Catering & Event Management on the French Riviera / Cote d'Azur events@adamsandadams.eu

Latest News


Weddings and Celebrations in the South of France

At Adams & Adams we are seeing many more clients coming to us who want to celebrate their wedding, their christening or another milestone in their lives in a different way. Often we are asked if we can find someone who can help them organise the celebration in the way that they want and who […]

Receipe of the week Salmon Coubillac

Salmon Coubillac A great centre piece for any dinner or buffet and a very well behaved dish. Serve with a couple of different salads et voila! Ingredients: •    3 eggs hardboiled •    50g butter •    700g skinless, boneless salmon fillets cut into finger thick slices •    500g Puff Pastry •    1 egg , beaten, for […]

Weddings in the South of France 5 Top Tips

  This year we will be involved in several weddings here in the South of France. These are some of our favourite occasions and also perhaps the most ‘delicate’ in terms of organisation. This is THE day for the bride and groom, it has to be memorable, perfect in every detail and of course deliver […]

Adams and Adams Guilt Free Granola

Feeling a little ‘full’ after the excesses of Christmas and New Year? Then this is the ideal breakfast, full of great ingredients and guaranteed to stop you snacking before lunch.       INGREDIENTS – Makes 1kg of Granola 250g rolled oats 100g bran 100g wheatgerm 150g sunflower seeds 100g pumpkin seeds 100g sesame seeds […]

Adams and Adams Never Fail Fruit Cake

    It’s that time of year again and we are all running around trying to get to grips with Christmas. Those of the more organised among you will already have your Christmas Pudding and Cake stored in a cool dry place. For those of us mere mortals there is always a shop bought cake […]

Adams and Adams South of France Newsletter November 2012

Welcome to our November Newsletter. If you are not already subscribed to our mailing list then please let us know and we’ll add you in to receive all the latest news and happenings from us and in and around the South of France. Receipes, new venues and more…..         Welcome to the […]

Adams and Adams Receipe of the Week

Welcome to our new feature to help inspire you to cook. Each week we will feature one of our favourite recipes with step by step instructions to ensure perfection every time. To start us off, this week we are featuring an Asian recipe, full of those zingy flavours found in all Asian cooking. Delicious Vietnamese […]

22.10.12

Adams and Adams Catering add a Hog Roast to the Menu

If, like us, the thought of salad leaves you feeling even colder then why not talk to us about a Hog Roast for your next event or party?

10.10.12

Adams and Adams Catering & Event Management on the French Riviera

With more than 10 years experience of creating the finest food and events here on the French Riviera, we pride ourselves on serving the most delicious food